Friday, August 12, 2011

DaSha's Test Kitchen

So, I've been giving some serious thought to starting my own test kitchen before I open my restaurant in the distant future. It's just a way for me to test out my new recipes. Once I feel inspired to create a mini masterpiece I'm the only one who knows what it tastes like. I need other people to honestly give me their opinion of my food I do a good enough job but I am kind of bias you know.
I'm not fishing for complements, though they are nice, what I really NEED is constructive criticism. You don't have to be a foodie just someone who likes food with little to no dietary restrictions like food allergies preferably.
I really want to test my food on willing participants before I serve it to unknowing dinner party guests. That being said I will have the "test days" on separate days from the dinner parties, most likely according to my volunteer 's preferences.

On to the search for the perfect guinea pigs!             

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